Cheesy Scrambled Egg Wraps
Ingredients
- 4 large eggs
- 1/4 cup milk
- 1/2 cup shredded cheddar cheese
- 4 whole wheat tortillas
- Salt and pepper to taste
Instructions
- Whisk eggs and milk in a bowl.
- Cook eggs in a greased skillet over medium heat, stirring frequently.
- When eggs are almost set, stir in cheese until melted.
- Divide scrambled eggs among tortillas.
- Roll up tortillas and serve.